“Eat food, not too much, mostly plants.” As 2018 draws to a close and the mind turns towards New Year Resolutions, consider this great...

Close your eyes for a moment and think of something you simply cannot do without. Anything, even as basic as your morning cup of coffee....

Salt, Sugar, Fat book is for anyone who eats, or has ever eaten, any processed food at all. Written by Pulitzer-prize winning journalist,...

What happens if a doctor is asked to serve in some of the dangerous places in the world? Ask David Nott and he replies: it’s a humane...

Lisa Sanders, author of “Every Patient Tells a Story” comes up with something interesting in her new book Diagnosis. Aired as a Netflix...

Debora Mackenzie’s book on COVID-19 is an eye-opener on three main aspects. It describes in detail the origin of the coronavirus in...

In this time of the pandemic, the first thing that crosses our mind is the need for a vaccine. And the book, Vaccines: What Everyone...

Discover the Power of Millets (No animals were exploited while writing this article) The conversation round veganism is getting louder...